Description

Lupin beans are a type of legume derived from the flowering Lupinus plant, which is related to peas, chickpeas, and lentils. Compared to many other beans and legumes, lupin beans provide around a third more protein per square inch, making them a star within the legume family. Our Lupin Beans from Ethiopia are locally grown and are rich in nutrients such as energy-boosting B vitamins and bone-strengthening phosphorus and calcium. We are a prominent lupin exporter of best quality by supplying premium quality locally grown Ethiopian Lupin.
Pinto beans: Pinto Beans are one of the main pulses used as a rotational crop in Ethiopia’s lowland cereal-based farming systems. Pinto beans mainly contain carbohydrates, fiber, and protein. Additionally, they contain a remarkable amount of vitamins and minerals. To ensure their great quality, our organic pinto beans are hand-picked, meticulously cleaned, and processed.